Chocolate Peanut Butter Hummus

Alright I know the name of this is extra weird. You are potentially thinking hummus is meant to be savory not sweet. At least that is what I thought when I first saw this recipe.

I adapted my recipe from a food blog I follow called Pinch of Yum.

Chocolate Peanut Butter Hummus

Ingredients:

1 1/2 cups garbanzo beans

1/4 cup peanut butter

2 tbs carmel sauce

2 tbs cinnamon maple syrup

1/4 cup brown sugar

1/4 cup milk

1/4 cup flour

mini chocolate chips

Directions:

Cook dried beans in slow cooker on high for 4 hours until soft, rinse and use (or just use canned ones).

Blend all ingredients minus flour and chocolate in a food processor.

Add flour by spoonful and blend then stir in chocolate.

Chill and serve on graham crackers.

Testing Notes:

If you can't find cinnamon maple syrup just use regular maple syrup and add a pinch of cinnamon to the recipe.

I used Lactaid milk but soy or coconut or any other milk sub would be great.