Thursday, December 15, 2011

Flourless Peanut Butter Cookies

My husband LOVES peanut butter. My goal is always be creative with peanut butter from Thai dishes to breakfast to desserts as well. I really wanted a flourless cookie recipe this season for some of my friends who are on gluten free lifestyles. This one is for sure a winner!

Flourless Peanut Butter Cookies

Ingredients:
2 cups creamy peanut butter
1 cup packed brown sugar
1 cup vegan cane sugar
2 large eggs
2 tsp baking soda
1/2 tsp kosher salt

Directions:
* Heat oven to 350 degrees and line 2 baking sheets w/ parchment paper.
* In a large bowl mix ingredients until smooth.
* Shape dough into balls (about 1 TBS each) and place 2 in. apart on baking sheets.
* Use a fork to flatten each ball, making crisscross patterns.
* Bake, rotating sheets halfway through, until puffed and golden, 10 minutes.
* Let cool and enjoy (cookies will deflate as they cool)


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