Kale Chips

The two Kale recipes posted are older recipes from our first years of marriage. Here is the second one because we bought way more Kale than I thought we did! :) Good problem to have in this house of Kale lovers!

Kale Chips

1 bunch kale (prepared and washed)
2 tablespoons olive oil
¼ teaspoon celtic sea salt

1. Preheat oven to 350°
2. Chop kale into ½ inch pieces
3. Place kale in a large bowl
4. With hands massage oil and salt into kale
5. Place kale on parchment lined baking sheet
6. Bake at 350° for 10-15 minutes until kale is dark green and crispy
7. Cool and serve