Hummus: basic recipe
1 1/2 cups garbanzo beans (I use dried and cook in my crockpot but you can use 1 can - 15 oz)
1/4 cup olive oil
1 clove garlic
2 tablespoons lemon juice
1/2 tsp salt
chopped fresh parsley
1/4 cup olive oil
1 clove garlic
2 tablespoons lemon juice
1/2 tsp salt
chopped fresh parsley
Mix in blender or food processor until smooth. I also add water to get the consistency I want.
If you want variations to this such as sun-dried tomato hummus just add sun dried tomatoes, if you want garlic hummus just add more garlic, etc!
So easy, affordable, and healthy! YUM
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